Legal

Terms of Use

The terms for using this site — and an important note that our content is educational, not professional advice.

Acceptance

By using FoodServiceNerd you agree to these terms. If you don't agree, please don't use the site.

Educational content — not professional advice

Everything here is for general information and planning only. It is not legal, tax, accounting, engineering, or food-safety compliance advice, and using the site doesn't create a professional relationship. Codes, permit fees, and regulations vary by jurisdiction and change over time. Always confirm requirements with your local health department, building authority (AHJ), and qualified professionals before you act.

Accuracy & no warranty

We work hard to be accurate and to cite sources, but we make no warranty that content — including permit fees, requirements, and calculator outputs — is complete, current, or error-free. Our calculators are planning estimates, not engineered or permit documents. You rely on the content at your own risk.

External links & trademarks

We link to third-party sites (authorities, manufacturers) for your convenience and don't control or endorse them. Product names, brands, and trademarks belong to their owners; references are for identification and comparison only.

Limitation of liability

To the fullest extent permitted by law, FoodServiceNerd and its publisher aren't liable for any loss arising from your use of the site or reliance on its content.

Changes & contact

We may update these terms; continued use means acceptance. Governing law: the State of New York, United States. Questions: see Contact. Effective date: August 11, 2026.